Author(s):
Ankur Kalra,Momchilo Vuyisich
Added:
1 year ago
“We're providing about 20,000 different ingredients in our diet to a gut microbiome that has 4 million genes. And they're processing these 20,000 ingredients at a flood of chemicals.”
In this episode of Parallax, Dr Ankur Kalra speaks with Dr. Momchilo Vuyisich, co-founder and chief science officer of Viome Life Sciences.
Dr Vuyisich shares his personal journey with rheumatoid arthritis and how…
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